Making Orange Potpourri

Drying orange peel is a great way to make the most of your citrus, and with the prices we're all paying for a bag of oranges, it pays to get the most we can for the money we're spending.

I've always liked orange peel. I've candied it and just tossed a peel in the wastepaper as I passed to keep it sweet smelling. A few years ago I decided to take a more active role in saving peels, so from

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How to Combat Bedbugs

Well, if you don't know about the bedbug explosion - uh, the explosion of bed bugs, you've probably been unconscious for the last year. These small, biting bugs are voracious, very hard to kill and, if you listen to the news reports, almost everywhere. This would include hotels, movie theaters, retail dressing rooms, offices, dorm rooms, airports - you name it.

Eradicated for the most part by

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Basic Basil Pesto Recipe

I've encouraged you to try a flavorful and wonderfully aromatic pesto, so here is my recipe entry. It's basic but delicious. You can find all the ingredients at your local market with the possible exception of the pine nuts. They're more popular than they used to be, so try the gourmet section or the baking aisle where they keep the other nuts.

Pesto is best fresh, but you can freeze it in a

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